Easiest Way to Make Best Ever Caramel Slice Nestle

The Best Prime Rib Ever

It's a tiny little mixed business shop, and i think the owner must bake a few times a week because they have lots of goodies on offer.

Recipe Summary The Best Prime Rib Ever

This is the best recipe for boneless prime rib I know. Seasoned with a simple garlic and herb rub, it cooks in about 90 minutes and the meat comes out oh so tender.

Ingredients | Best Ever Caramel Slice Nestle

1 (4 pound) boneless prime rib roast

2 tablespoons olive oil

6 cloves garlic, minced

3 teaspoons salt

3 teaspoons ground black pepper

1 teaspoon dried thyme

1 teaspoon dried rosemary

Directions

Preheat the oven to 500 degrees F (260 degrees C).

Place prime rib in a roasting pan, fat-side up.

Blend olive oil, garlic, salt, pepper, thyme, and rosemary together in a food processor. Pour over the roast. Let sit at room temperature, about 15 minutes.

Bake in the preheated oven for 20 minutes. Reduce oven temperature to 325 degrees F (165 degrees C). Cook until medium-rare or an instant-read thermometer reads at least 145 degrees F (63 degrees C), 60 to 75 minutes more.

Info | Best Ever Caramel Slice Nestle

prep: 5 mins cook: 1 hr 20 mins additional: 15 mins total: 1 hr 40 mins Servings: 8 Yield: 1 4-pound roast

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