Cappuccino Crisps
Cappuccino receptas rasta receptų 1000.
Recipe Summary Cappuccino Crisps
Crispy cappuccino flavored cookies.Ingredients | Cappuccino Receptas1 cup unsalted butter1 cup white sugar6 tablespoons unsweetened cocoa powder¼ teaspoon ground cinnamon1 egg2 teaspoons instant coffee powder1 teaspoon vanilla extract1 teaspoon water2 cups all-purpose flour4 cups confectioners' sugar⅓ cup hot milk3 tablespoons butter1 tablespoon light corn syrup2 teaspoons instant coffee powder1 tablespoon hot water1 teaspoon vanilla extract1 teaspoon vegetable oil¼ teaspoon saltDirectionsBeat 1 cup unsalted butter or margarine, 1 cup white sugar, 6 tablespoons cocoa powder and 1/4 teaspoon ground cinnamon in a large bowl . Beat in egg. Stir 2 teaspoons coffee powder, 1 teaspoon vanilla and 1 teaspoon water in a cup to dissolve coffee. Beat into butter mixture. On low speed, beat in 2 cups flour just until blended.Divide dough in half and shape into a disk. Wrap and chill until firm.Preheat oven to 375 degrees F (190 degrees C).Have ready a 3 inch star cookie cutter. Roll dough on a well floured rolling surface to about 1/8 inch thickness. Cut out stars and place 1 inch apart on an ungreased cookie sheet. Bake for 8 minutes or until crisp.Put 4 cups confectioners' sugar in a medium sized bowl, gradually stir in hot milk until smooth, stir in 3 tablespoons butter or margarine until blended then add remaining ingredients. Makes about 3 cups. Spoon icing into a corner of a plastic bag, snip off the tip of the corner, drizzle zigzag design on cookies.Info | Cappuccino ReceptasServings: 48 Yield: 3 -4 dozen
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