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Easiest Way to Make Ground Wagyu Beef Recipe

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Ground Beef Chili With Beans

Sprinkle more salt and coarsely ground pepper over the top of the steak in the skillet.

Recipe Summary Ground Beef Chili With Beans

A delicious mix of ground beef, chorizo, beans, and vegetables in a hearty tomato base. I entered it in a chili cook-off and it won!

Ingredients | Ground Wagyu Beef Recipe

  • 4 (28 ounce) cans diced tomatoes
  • 2 pounds lean ground beef
  • 2 pounds chorizo sausage
  • 2 tablespoons olive oil
  • 2 large onions, chopped
  • 3 cloves garlic, minced
  • 3 tablespoons ground cumin
  • 2 tablespoons chili powder
  • 2 tablespoons lime juice
  • 1 tablespoon salt
  • 1 teaspoon ground black pepper
  • 2 (15.5 ounce) cans black beans, rinsed and drained
  • 1 (15.5 ounce) can pinto beans, rinsed and drained
  • 1 (15.5 ounce) can small red kidney beans, rinsed and drained
  • 1 large green bell pepper, chopped
  • 1 large red bell pepper, chopped
  • 1 large yellow bell pepper, chopped
  • 14 ⅜ ounces frozen corn
  • 1 dash hot sauce (such as Frank's RedHot ®), or more to taste
  • ¼ cup chopped fresh cilantro, or more to taste
  • Directions

  • Pour tomatoes into a large stockpot over medium heat.
  • Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to the stockpot.
  • Cook and stir chorizo in the same hot skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer chorizo to the stockpot.
  • Heat oil in the same skillet over medium-high heat. Saute onions and garlic until very well cooked and translucent, 7 to 10 minutes. Add cumin and chili powder and cook for about 3 minutes more. Transfer onions to the stockpot with lime juice, salt, and black pepper. Stir black beans, pinto beans, and kidney beans into the pot.
  • Heat the skillet over medium-high heat and lightly saute bell peppers, about 5 minutes. Add to the stockpot.
  • Add corn to the stockpot and season with additional salt and pepper. Add hot sauce to taste and simmer for 30 minutes more. Sprinkle cilantro on top and serve.
  • Info | Ground Wagyu Beef Recipe

    prep: 30 mins cook: 55 mins total: 1 hr 25 mins Servings: 12 Yield: 12 servings

    TAG : Ground Beef Chili With Beans

    Soups, Stews and Chili Recipes, Chili Recipes, Pork Chili Recipes,


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