Delmonico Hash Brown Potatoes
Kosher salt 300 mg of sodium.
Recipe Summary Delmonico Hash Brown Potatoes
My sister-in-law Linda's specialty and a family favorite. They are simple to make and absolutely delicious!Ingredients | Hash Brown Potato Recipe1 (2 pound) package frozen hash brown potatoes, thawed1 (8 ounce) package processed cheese2 cups half-and-half½ cup butterDirectionsPreheat oven to 350 degrees F (175 degrees C).Place frozen potatoes in a 13 x 9 inch baking dish.In a saucepan on the stovetop or in microwave on low, melt together cheese and butter or margarine. When melted, blend in the cream. Pour mixture over frozen potatoes, and cover pan with foil.Bake for 1 hour. Remove foil, and bake 15 minutes more.Info | Hash Brown Potato RecipeServings: 8 Yield: 8 servings
TAG : Delmonico Hash Brown PotatoesSide Dish, Potato Side Dish Recipes,
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Hash Brown Potato Recipe / Kosher salt 300 mg of sodium.
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