Turkey Bacon Breakfast Burrito
We love the spicy italian sausage in these breakfast taquitos, which are surprisingly simple with just six ingredients.
Recipe Summary Turkey Bacon Breakfast Burrito
Start off your day with a hearty burrito packed with chili beans, eggs scrambled with crumbled bacon, shredded cheese, and more!Ingredients | Healthy Breakfast Burrito Ideas3 tablespoons vegetable oil1 (14 ounce) package ButterballĀ® Turkey bacon, cooked and crumbled16 large eggs8 (10 inch) flour tortillas, warmed1 (16 ounce) can seasoned chili beans, warmed1 cup shredded Cheddar cheese1 large avocado, halved, pitted, peeled, diced1 cup chopped cilantro2 cups salsa or pica de gallo1 cup sour creamDirectionsHeat oil in skillet over medium heat. Add eggs to skillet. Cook, pulling cooked portion to the center. Add bacon and continue cooking until eggs are firm. Remove from heat.To assemble burritos, evenly portion heated beans down center of each tortilla. Top beans with egg mixture, cheese, avocado and cilantro. Fold in opposite sides of each tortilla, and then roll up, burrito-style. Cut diagonally in half and serve with salsa and sour creamInfo | Healthy Breakfast Burrito IdeasServings: 8 Yield: 8 servings
TAG : Turkey Bacon Breakfast BurritoTrusted Brands: Recipes and Tips, ButterballĀ®,