How to Make Irish Hot Pot Recipe

Hot Nutty Irish Coffee

When it is hot, lightly fry your boiled potatoes and set aside.

Recipe Summary Hot Nutty Irish Coffee

This is a great after-dinner coffee. I like to add a mixture of cinnamon and sugar to the rim before I make them. We sometimes use green sugar. Enjoy!

Ingredients | Irish Hot Pot Recipe

½ tablespoon white sugar, or as needed

¼ teaspoon ground cinnamon, or as needed

1 fluid ounce Irish cream liqueur (such as Baileys®)

1 fluid ounce hazelnut liqueur (such as Frangelico®)

¾ cup brewed coffee, or more to taste

1 tablespoon whipped cream, or to taste

Directions

Mix sugar and cinnamon together on a flat dish. Wet the rim of a mug and dunk into the cinnamon-sugar mixture. Pour Irish cream and hazelnut liqueur into the mug. Add coffee. Top coffee with whipped cream and a sprinkle of cinnamon sugar.

Start with a fresh pot of coffee. I use Columbian whole bean. You can use any brand of coffee as long as it's fresh.

Info | Irish Hot Pot Recipe

prep: 10 mins total: 10 mins Servings: 1 Yield: 1 mug

TAG : Hot Nutty Irish Coffee

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