How to Make Perfect Margarita Recipe With Grand Marnier

Grand Marnier Chicken

It makes libations a tad more interesting ready for a margarita that will stand out from the crowd?

Recipe Summary Grand Marnier Chicken

Absolutely the BEST Chicken recipe ever. Nothing more to say!

Ingredients | Perfect Margarita Recipe With Grand Marnier

4 skinless, boneless chicken breast halves

1 cup milk

1 cup dry bread crumbs

1 cup grated Parmesan cheese

2 tablespoons chopped fresh parsley

1 cup olive oil

1 orange, sliced into rounds

1 cup dry white wine

½ cup orange juice

1 (10.5 ounce) can chicken broth

¼ cup brandy-based orange liqueur (such as Grand Marnier®)

Directions

Slice chicken breasts in thirds horizontally to make 12 thin chicken fillets. Lightly pound each piece. Place in a dish, and pour milk over them. Soak for 10 minutes. In a shallow bowl, stir together the bread crumbs, Parmesan cheese and parsley. Set aside.

Heat olive oil in a large heavy skillet over medium-high heat. Dredge chicken pieces in the bread crumb mixture, and place in the hot oil. Quickly brown on both sides, then remove to a buttered 9x13 inch baking dish, or similar size. Season with salt and pepper to taste. Place orange slices over the top of the chicken.

Preheat the oven to 350 degrees F (175 degrees C). Drain the oil from the skillet, reserving 1/4 cup. Heat the reserved oil with the wine over medium heat until reduced by 1/2. Add broth and orange juice, and reduce by 1/2 again. Pour the sauce over the chicken, then drizzle with Grand Marinier.

Bake for 20 to 25 minutes in the preheated oven, until bubbly.

Info | Perfect Margarita Recipe With Grand Marnier

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Grand Marnier Chicken

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Breaded,

Images of Perfect Margarita Recipe With Grand Marnier

Perfect Margarita Recipe With Grand Marnier : Pierre hermé makes these with orange zest, grand marnier, for a result that will exceed your expectations of traditional crepes.