Recipe of Cooking Penne Pasta In Microwave

Tuna Alfredo With Penne Pasta

Penne pasta tossed with a simple tomato sauce with ground beef, onions, italian seasoning, garlic, and basil.

Recipe Summary Tuna Alfredo With Penne Pasta

This family invention is a favorite. It's quick, easy and only requires three core ingredients. The entire family loves this meal and always come running when they know this is being served. Serve with broccoli or fresh salad and garlic bread on side.

Ingredients | Cooking Penne Pasta In Microwave

1 cup penne pasta

24 ounces tuna, drained

1 teaspoon onion powder

1 pinch salt

1 (16 ounce) jar Alfredo sauce

2 ounces grated Parmesan cheese

Directions

Bring a large pot of water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain pasta; return to pot.

Place tuna in a skillet over low heat; season with onion powder and salt. Cook until lightly browned, about 5 minutes. Stir tuna into cooked pasta. Add Alfredo sauce; stir until combined. Garnish with grated Parmesan cheese.

Be careful not to overheat the alfredo sauce: it will burn.

Info | Cooking Penne Pasta In Microwave

prep: 10 mins cook: 16 mins total: 26 mins Servings: 4 Yield: 4 cups

TAG : Tuna Alfredo With Penne Pasta

Seafood, Fish, Tuna,