Traveling Oven-Barbecued Baby Back Ribs
Vintage poster to advertise travel by train to colorado rockies, black hills and utha.
Recipe Summary Traveling Oven-Barbecued Baby Back Ribs
I fixed these ribs for the 4th of July. My son-in-law did not have to brave the heat to barbecue (which he greatly appreciated), and my kitchen was cooled off by the time I returned home after our celebration. Putting the ribs in the already heated slow cooker kept them nice and warm on my 20-minute drive.Ingredients | Cote D'azur Vintage Travel Poster2 (2 pound) slabs baby back pork ribs2 teaspoons steak seasoning, or to taste1 cup ketchup3 tablespoons Worcestershire sauce1 cup honey barbecue sauce2 onions, cut into 1/2-inch slicesDirectionsCut the racks of ribs into serving sizes of 2 to 3 ribs. Sprinkle with steak seasoning, and place into a resealable plastic bag; refrigerate overnight.Preheat oven to 350 degrees F (175 degrees C).Mix the ketchup, Worcestershire sauce, and honey barbecue sauce in a bowl, and stir to combine. Place the ribs, bone sides down, in a single layer in a large roasting pan. Place slices of onion on the ribs; cover the pan with foil.Bake in the preheated oven until ribs are cooked through, about 1 hour. Drain off excess fat.Pick the onion slices from the ribs, and place them into the bottom of a slow cooker. Top the ribs in the roasting pan with the barbecue sauce mixture, reserving 1/2 cup. Pour the reserved half-cup of barbecue sauce mix over the onions in the slow cooker, and set the cooker to Low. Return the ribs to the oven and bake until tender, an additional 45 minutes, basting several times with sauce.Remove the ribs from the roasting pan and gently place into the slow cooker; pour in sauce. Either serve immediately, or cover the cooker for transporting ribs.Info | Cote D'azur Vintage Travel Posterprep: 15 mins cook: 1 hr 45 mins additional: 8 hrs total: 10 hrs Servings: 8 Yield: 8 servings
TAG : Traveling Oven-Barbecued Baby Back RibsMeat and Poultry Recipes, Pork, Pork Rib Recipes, Baby Back Ribs,