Reshmi Kebab (Silken Kebabs)
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Recipe Summary Reshmi Kebab (Silken Kebabs)
This is a traditional Muglai dish prepared in India. It gets its name from the succulence of the meat after prolonged marinating and light braising. Traditionally, chicken, beef or lamb meat is used, but prawns or scallops are good substitutes too for this smooth as silk kebabs. Serve with chatnis (dips made from coconut, cilantro and mint, usually found in Indian grocery stores) or tomato sauce.Ingredients | Doner Kebab Meat For Sale Usaprep: 30 mins cook: 30 mins additional: 1 day total: 1 day Servings: 6 Yield: 6 servings
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Doner Kebab Meat For Sale Usa - Doner kebab meat manufacturer and wholesale supplier to frozen food distribution companies and food wholesalers for over 30 years +44 191 492 3909 enquiries@istanbulmeats.com home.