Hash Brown Potato Pie
Parcook the potatoes in the microwave instead of roasting in the oven.
Recipe Summary Hash Brown Potato Pie
Hash brown potatoes are baked with lots of cheese, a hint of heat, and crisp bacon for a guaranteed family-pleasing dish.Ingredients | Potato Hash Recipe Oven3 cups Ore-Ida® Shredded Hash Brown Potatoes5 eggs½ cup milk⅓ cup green onions, sliced½ teaspoon salt¼ teaspoon hot sauce1 ½ cups shredded sharp Cheddar cheese, divided4 slices bacon, cooked crisp and crumbled, dividedDirectionsHeat oven to 350 degrees F.Beat together eggs and milk in a medium bowl; stir in potatoes, green onions, salt and pepper sauce. Stir in 1 cup of the cheese and half of bacon. Pour into greased 9-inch pie plate or quiche dish.Bake 25-30 minutes or until center is set. Sprinkle remaining bacon and 1/2 cup cheese over top of pie; continue baking 3 to 4 minutes or until cheese is melted.Info | Potato Hash Recipe Ovenprep: 8 mins cook: 30 mins total: 38 mins Servings: 6 Yield: 6 servings
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