Sangria (Red)
Let's celebrate with this classic red sangria recipe.
Recipe Summary Sangria (Red)
Like most of my recipes this is a combination of several others because I couldn't find one that was exactly what I wanted. This has been a big hit every time I've served it.Ingredients | Red Wine Sangria Recipe With Rum¾ cup rum⅓ cup white sugar1 green apple, cored and sliced1 orange, sliced1 lemon, sliced1 lime, sliced1 (750 milliliter) bottle red wine1 cup orange juice1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverageDirectionsStir rum and sugar together in a large pitcher to dissolve the sugar; add apple slices, orange slices, lemon slices, and lime slices.Crush fruit slightly against the bottom of the pitcher to squeeze some juice into the rum mixture. Pour wine and orange juice into the pitcher; stir. Add lemon-lime soda and stir just before serving.The flavors of this can be intensified by letting the fruit soak at the end of step one for 1 to 2 hours, and again before adding the soda for 8 hours to overnight.The nutrition data for this recipe includes the full amount of the fruit. The actual amount of the fruit consumed will vary.Info | Red Wine Sangria Recipe With Rumprep: 15 mins total: 15 mins Servings: 8 Yield: 8 servings
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