Recipe of Roasted Chicken Provencal

Rice With Herbes De Provence

And wine to pan, scraping brown bits off bottom.

Recipe Summary Rice With Herbes De Provence

This is a fragrant, yummy rice. It is great with chicken and green beans! This is very easy to make. Substitute a mixture of thyme, marjoram, savory, and rosemary for dried herbes de Provence.

Ingredients | Roasted Chicken Provencal

1 cup white rice

2 cups chicken stock

1 ½ teaspoons herbes de Provence

1 pinch sea salt

1 pinch pepper

Directions

In a medium saucepan stir together rice, chicken stock, herbes de Provence, salt, and pepper. Set over high heat, and bring to a simmer; cover, and cook 20 minutes. Fluff with a fork, and serve.

Info | Roasted Chicken Provencal

prep: 2 mins cook: 23 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Rice With Herbes De Provence

Side Dish, Rice Side Dish Recipes,