Recipe of Thai Beef Salad Dressing Recipe Easy

Blue Cheese Salad Dressing

Easy thai beef salad made with gluten free soy sauce or coconut aminos and thai red curry paste for an easy marinade and salad dressing.

Recipe Summary Blue Cheese Salad Dressing

A great salad dressing that can be used anywhere you want to add some extra flavor with blue cheese. Store covered in the refrigerator. Let dressing warm to room temperature and stir with a fork before serving.

Ingredients | Thai Beef Salad Dressing Recipe Easy

4 ounces blue cheese, crumbled

3 tablespoons lemon juice

3 tablespoons tarragon vinegar

2 tablespoons red wine vinegar

2 tablespoons steak sauce

1 tablespoon Worcestershire sauce

1 tablespoon prepared yellow mustard

1 small garlic clove, peeled and chopped

½ teaspoon salt

½ teaspoon ground black pepper

2 cups salad oil

Directions

Combine blue cheese, lemon juice, tarragon vinegar, red wine vinegar, steak sauce, Worcestershire sauce, mustard, garlic, salt, and pepper in a large bowl; beat with an electric mixer until well blended. Gradually mix in salad oil until thoroughly combined. Serve immediately.

Info | Thai Beef Salad Dressing Recipe Easy

prep: 10 mins total: 10 mins Servings: 22 Yield: 22 servings

TAG : Blue Cheese Salad Dressing

Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Blue Cheese Dressing Recipes,

Images of Thai Beef Salad Dressing Recipe Easy

Thai Beef Salad Dressing Recipe Easy : Spice up mealtime with this thai beef salad, a combo of vermicelli, beef schnitzel, crushed ginger, brown sugar, salad leaves, mint, coriander and carrot.