Best Memphis Bbq Dry Rub
Quinoa & pecan salad with dried cranberries.
Recipe Summary Best Memphis Bbq Dry Rub
This is the best Memphis-style BBQ dry rub; perfectly sweet, spicy and peppery.Ingredients | Best Quinoa Salad Recipes With Dried Cranberries2 tablespoons brown sugar2 tablespoons ground black pepper2 tablespoons paprika1 ½ tablespoons ground white pepper1 ½ tablespoons red pepper flakes1 ½ tablespoons salt1 tablespoon chili powder1 tablespoon garlic powderDirectionsWhisk brown sugar, black pepper, paprika, white pepper, red pepper flakes, salt, chili powder, and garlic powder together in a bowl. Store in an airtight container.Generously sprinkle onto ribs and use your fingers to rub into the meat. Wrap the meat in foil and place in refrigerator for at least 4 hours or overnight.Info | Best Quinoa Salad Recipes With Dried Cranberriesprep: 10 mins total: 10 mins Servings: 3 Yield: 3 servings
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