Garlic, Spinach, And Chickpea Soup
Onion, garlic, and jalapeno are sauteed and then boneless chicken, enchilada sauce, beans, corn, and seasonings are pressure cooked along with soup ingredients.
Recipe Summary Garlic, Spinach, And Chickpea Soup
This exciting combination of ingredients is easy to make! Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base.Ingredients | Garlic Chicken Soup Recipe2 tablespoons olive oil4 cloves garlic, peeled and crushed1 medium onion, coarsely chopped2 teaspoons ground cumin2 teaspoons ground coriander1 ⅓ quarts vegetable stock3 medium potatoes, peeled and chopped1 (15 ounce) can garbanzo beans, drained1 cup heavy cream2 tablespoons tahini2 tablespoons corn meal½ pound spinach, rinsed and choppedground cayenne pepper to tastesalt to tasteDirectionsHeat olive oil in a large pot over medium heat, and stir in garlic and onion. Cook until tender. Season with cumin and coriander.Mix vegetable stock and potatoes into the pot, and bring to a boil. Reduce heat, and simmer about 10 minutes. Stir in the garbanzo beans, and continue to cook until potatoes are tender.In a small bowl, blend the heavy cream, tahini, and corn meal. Mix into the soup.Stir spinach into the soup. Season with cayenne pepper and salt. Continue to cook until spinach is heated through.Info | Garlic Chicken Soup Recipeprep: 15 mins cook: 30 mins total: 45 mins Servings: 6 Yield: 6 servings
TAG : Garlic, Spinach, And Chickpea SoupSoups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Spinach Soup Recipes,