Simple Way to How To Make Frozen Yogurt At Home With A Blender

Frozen Greek Yogurt

Makes about 2 quarts yogurt.

Recipe Summary Frozen Greek Yogurt

Greek yogurt with minted honey. Cold, smooth, and refreshing. Terrific for summer evenings. Garnish with mint sprigs, orange wheels, or strawberry slices.

Ingredients | How To Make Frozen Yogurt At Home With A Blender

3 cups plain whole-milk Greek yogurt

1 tablespoon lemon juice

5 tablespoons honey

10 chopped fresh mint leaves

Directions

Stir together the yogurt and lemon juice until smooth in a freezer-safe metal bowl. Combine the honey and mint in a small bowl. Pour the honey on top of the yogurt, then give the yogurt a few quick stirs so that the honey forms "ribbons" in the yogurt but is not blended in completely. Cover bowl and freeze for 1 to 2 hours.

Info | How To Make Frozen Yogurt At Home With A Blender

prep: 5 mins additional: 2 hrs total: 2 hrs 5 mins Servings: 7 Yield: 3 1/2 cups

TAG : Frozen Greek Yogurt

World Cuisine Recipes, European, Greek,