Simple Way to Pasta Carbonara Recipe Easy

Easy Tuna Pasta Salad

Pasta carbonara is an easy italian recipe that can be made in less than 20 minutes from start to finish and is so creamy and delicious.

Recipe Summary Easy Tuna Pasta Salad

A simple tuna pasta salad with bright flavors.

Ingredients | Pasta Carbonara Recipe Easy

1 (16 ounce) package cavatappi (corkscrew macaroni)

1 cup mayonnaise

3 tablespoons lemon juice

2 tablespoons honey

½ tablespoon garlic powder

salt and ground black pepper to taste

2 (8 ounce) cans tuna, drained

3 stalks celery, sliced

1 red onion, diced

1 cup peas

¼ cup chopped fresh parsley

½ cup chopped green olives

1 teaspoon lemon juice, or to taste

4 hard-boiled eggs, halved

Directions

Bring a large pot of lightly salted water to a boil; cook cavatappi at a boil until tender yet firm to the bite, 9 to 10 minutes. Drain and transfer to a large bowl.

Whisk mayonnaise, 3 tablespoons lemon juice, honey, garlic powder, salt, and pepper for dressing together in a medium bowl. Set aside.

Stir tuna, celery, onion, peas, parsley, olives, and 1 teaspoon lemon juice into pasta. Pour dressing over salad, toss until coated, and add hard-boiled eggs on top. Serve.

Info | Pasta Carbonara Recipe Easy

prep: 20 mins cook: 15 mins total: 35 mins Servings: 8 Yield: 8 servings

TAG : Easy Tuna Pasta Salad

Salad, Seafood Salad Recipes, Tuna Salad Recipes,

Images of Pasta Carbonara Recipe Easy

Pasta Carbonara Recipe Easy - One of the biggest differences you'll notice when reviewing carbonara recipes from around the world is that some call for whole eggs and some just the yolks.