Steps to Make Baby Bok Choy Recipes Chinese

Yummy Bok Choy Salad

It's such a great way to enjoy vegetables.

Recipe Summary Yummy Bok Choy Salad

This is hands down the best salad that I've ever had. It is definitely a family favourite, and I urge you to just give this one a try. You would think that raw baby bok choy would give this salad a bitter taste, but the dressing makes all the difference.

Ingredients | Baby Bok Choy Recipes Chinese

½ cup olive oil

¼ cup white vinegar

⅓ cup white sugar

3 tablespoons soy sauce

2 bunches baby bok choy, cleaned and sliced

1 bunch green onions, chopped

⅛ cup slivered almonds, toasted

½ (6 ounce) package chow mein noodles

Directions

In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.

Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.