Steps to Make Red Pepper Pasta Sauce Nyt

Tuna And Red Pepper Sauce

Roast red peppers, and then place in a ziploc bag to allow to sweat.

Recipe Summary Tuna And Red Pepper Sauce

All you have to cook is the pasta!

Ingredients | Red Pepper Pasta Sauce Nyt

8 ounces roasted red bell peppers, diced

1 (5 ounce) can tuna, drained

¼ cup chopped parsley

¼ cup olive oil

2 teaspoons capers

2 teaspoons minced garlic

½ teaspoon salt

½ teaspoon ground black pepper

1 pound seashell pasta

Directions

Cook pasta in a large pot of boiling salted water until al dente.

In large serving bowl, combine roasted red peppers, tuna, parsley, olive oil, capers, garlic, and salt and pepper.

Drain pasta. Toss immediately with tuna mixture.

Info | Red Pepper Pasta Sauce Nyt

Servings: 8 Yield: 8 servings

TAG : Tuna And Red Pepper Sauce

Seafood, Fish, Tuna,

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