Steps to Prepare Aloo Mash Online

Aloo Phujia

These flavorful indian mashed potatoes—spiced with mustard seeds, fresh curry leaves, turmeric, and ginger—are a uncover and stir, mashing lightly;

Recipe Summary Aloo Phujia

Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware!

Ingredients | Aloo Mash Online

1 onion, chopped

¼ cup vegetable oil

1 pound potatoes, peeled and cubed

1 teaspoon salt

½ teaspoon cayenne pepper

½ teaspoon ground turmeric

¼ teaspoon ground cumin

2 tomatoes, chopped

Directions

Lightly brown onion in oil in a medium size skillet.

Stir in salt, cayenne, turmeric and cumin. Add potatoes and cook 10 minutes stirring occasionally.

Add tomatoes, cover pan and cook until potatoes are soft, about 10 minutes.

Info | Aloo Mash Online

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 to 6 servings

TAG : Aloo Phujia

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Aloo Mash Online - Once done switch off the heat and serve the aloo.

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