Steps to Prepare Red Pepper Sauce Name

Tuna And Red Pepper Sauce

Ajvar is a roasted red pepper sauce that originates in serbia.

Recipe Summary Tuna And Red Pepper Sauce

All you have to cook is the pasta!

Ingredients | Red Pepper Sauce Name

8 ounces roasted red bell peppers, diced

1 (5 ounce) can tuna, drained

¼ cup chopped parsley

¼ cup olive oil

2 teaspoons capers

2 teaspoons minced garlic

½ teaspoon salt

½ teaspoon ground black pepper

1 pound seashell pasta

Directions

Cook pasta in a large pot of boiling salted water until al dente.

In large serving bowl, combine roasted red peppers, tuna, parsley, olive oil, capers, garlic, and salt and pepper.

Drain pasta. Toss immediately with tuna mixture.

Info | Red Pepper Sauce Name

Servings: 8 Yield: 8 servings

TAG : Tuna And Red Pepper Sauce

Seafood, Fish, Tuna,

Red Pepper Sauce Name : This fantastically easy roasted red pepper sauce takes 5 minutes to make, and adds instant flavor to a ton of foods.

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