Steps to Prepare Resepi Rendang Ayam Cili Padi Simple

Simple Garbanzos

September 2, 2012august 4, 2012 by chef adam.

Recipe Summary Simple Garbanzos

This is a great fix for the period right before grocery day; if you've got a can of chickpeas on hand, you've got a quick and easy snack!

Ingredients | Resepi Rendang Ayam Cili Padi Simple

1 (15.5 ounce) can garbanzo beans, drained and rinsed

¼ onion, grated

½ lemon, juiced

1 clove garlic, crushed

1 teaspoon dried oregano

½ teaspoon salt

¼ teaspoon ground black pepper

¼ teaspoon ground cayenne pepper

5 tablespoons olive oil

¼ cup frozen green peas, thawed

Directions

In a bowl, mix the garbanzo beans, onion, lemon juice, garlic, oregano, salt, black pepper, and cayenne pepper. Stir in the olive oil, and adjust seasonings to taste. Mix in the peas. Cover, and marinate in the refrigerator at least 1 hour.

Info | Resepi Rendang Ayam Cili Padi Simple

prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 4 Yield: 4 servings

TAG : Simple Garbanzos

Salad, Beans,

Images of Resepi Rendang Ayam Cili Padi Simple

Resepi Rendang Ayam Cili Padi Simple : Ada rendang ayam yang menggunakan ayam tua resepi rendang ayam kali ini amat sesuai bagi mereka yang masih baru dalam dunia masakan melayu, berikut adalah 15 tangkai cili padi berwarna hijau.